We Saw a Problem
in Every Kitchen.
Most families know leafy greens are good for them — but washing, chopping, and cooking them every day is a real burden. Children often refuse to eat them. Busy parents run out of time.
So we asked: what if you could add the nutrition of moringa or sirukeerai to your everyday rotis, dosas, or porridges — without any extra effort? That question became Ootam.
Explore Our Products
Our Values
Real Ingredients
We use only genuine leafy greens — moringa, sirukeerai, manathakkali, thandukeerai — sourced directly from trusted farmers.
Thoughtfully Crafted
Our flours are stone-milled and sun-dried to preserve every bit of nutrition without artificial preservatives or additives.
Everyday Simplicity
We turn nutrient-dense greens into familiar flour formats so your family eats better without changing how you cook.
Family First
Every product is designed with children and families in mind — mild in taste, high in goodness, easy to sneak into any dish.
Rooted in Tamil Nadu's
Farming Heartland.
We are based in Pappankulam, Madathukulam — a region surrounded by small farms that have grown these leafy greens for generations. Our partnership with local farmers means every pack of Ootam flour supports livelihoods close to the source.
Location
Grow foods, Pappankulam, Madathukulam- 642204.
Call Us
9566474554 / 9677805518
+91 9578940487
Ready to Eat Better?
Browse our range of leafy green flours and start adding more goodness to your family's everyday meals.